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                             22 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Chile – Exportrekorde im Obstbau im Schatten der Anden Blanke, M.

62 Suppl 1 p. 175-180
artikel
2 Chitosan Coating and UV-C Irradiation to Maintain Postharvest Quality of Minimally Processed Table Grapes cv ‘Michele Palieri’ Sabir, Ferhan K.

62 Suppl 1 p. 35-42
artikel
3 Clonal trans-Resveratrol Potential in the Ripened Grapes of Vitis vinifera L. cv ‘Kalecik Karası’ Keskin, Nurhan

62 Suppl 1 p. 81-85
artikel
4 CO2-Fußabdruck indischer Tafeltrauben auf dem Weg zum deutschen Konsumenten – Analyse und Ansätze zu seiner Verminderung Golombek, Sabine

62 Suppl 1 p. 109-114
artikel
5 Determination of Energy Efficiency and Greenhouse Gas (GHG) Emissions in Organic Almond Production in Turkey Baran, Mehmet Fırat

62 Suppl 1 p. 341-346
artikel
6 Determining the Adult Population Fluctuation and Infestation Rate of European Grapevine Moth (Lobesia Botrana (Denis & Schiffermüller) (Lepidoptera: Tortricidae)) in the Vineyards in Turkey Kaplan, Mehmet

62 Suppl 1 p. 69-73
artikel
7 Effect of Drying On Antioxidant Activity, Phenolic Compounds and Mineral Contents of Hawthorn and Wild Pear Fruits Aladag, Mustafa Onur

62 Suppl 1 p. 473-479
artikel
8 Energy Efficiency and Economic Analysis of Walnut Production in Turkey Unakitan, Gökhan

62 Suppl 1 p. 481-487
artikel
9 Forecasting Banana Harvest Area and Production in Turkey Using Time Series Analysis Eyduran, Sadiye Peral

62 Suppl 1 p. 281-291
artikel
10 Identification of Minerals in Leaves of 14 Apple Rootstocks in Stool Bed Condition Polat, Derya

62 Suppl 1 p. 77-81
artikel
11 Influence of Culture Parameters on Phenolics, Flavonoids and Antioxidant Activity in Cell Culture Extracts of Date Palm (Phoenix dactylifera L.) Naik, Poornananda Madhava

62 Suppl 1 p. 181-188
artikel
12 Microbiota of Tokaj Grape Berries of Slovak Regions Kačániová, Miroslava

62 Suppl 1 p. 25-33
artikel
13 Morphological and Biochemical Diversity Among Autochthonous Grape Cultivars Kupe, Muhammed

62 Suppl 1 p. 1-7
artikel
14 Quality Changes in Apple in Evaporative Cooling Store Akdemir, S.

62 Suppl 1 p. 61-67
artikel
15 SNP Mitigates Malignant Salt Effects on Apple Plants Aras, Servet

62 Suppl 1 p. 107-115
artikel
16 Some Biological Effects of the Fruits and Leaves of Different Apple Cultivars, Including Red-Fleshed Apples, Grown in a Microclimatic Region of Turkey: Part I Erbil, Nurcan

62 Suppl 1 p. 399-410
artikel
17 Storage of ‘Cox Orange Pippin’ Apple Severely Affected by Watercore Saquet, Adriano Arriel

62 Suppl 1 p. 391-398
artikel
18 The Effect of Harvest Times on Mineral Contents of Almond and Walnut Kernels Özcan, Mehmet Musa

62 Suppl 1 p. 455-458
artikel
19 The Selection of Ribes nigrum L. and Grossularia reclinata Mill. Based on Distant Hybridization Butchenkov, Igor Eduardovich

62 Suppl 1 p. 437-442
artikel
20 Total Phenolic Content, Antioxidant Capacity and Individual Phenolic Compounds of Defatted Kernel from Different Cultivars of Walnut Trandafir, Ion

62 Suppl 1 p. 309-314
artikel
21 Vom Fuße des Himalaya – Wertschöpfungskette Äpfel in Indien Golombek, Sabine

62 Suppl 1 p. 377-387
artikel
22 Zehn Jahre Fungizidresistenztests bei Botrytis im norddeutschen Erdbeeranbau Weber, Roland W. S.

62 Suppl 1 p. 155-161
artikel
                             22 gevonden resultaten
 
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